Need a quick treat idea? This is really easy.
1 1/2 cups graham cracker crumbs (1 pkg.)
1/2 c. margarine, melted (1 cube)
2 cups powdered sugar
1 cup peanut butter (chunky or creamy)
chocolate chips (about 1 cup)
1 1/2 cups graham cracker crumbs (1 pkg.)
1/2 c. margarine, melted (1 cube)
2 cups powdered sugar
1 cup peanut butter (chunky or creamy)
chocolate chips (about 1 cup)
Combine graham cracker crumbs, melted margarine, and peanut butter. Add powdered sugar
and mix well. Press into a foil-lined 9x13" baking pan. Dipping your fingers in powdered sugar
makes it easier to spread.
Melt chocolate chips and spread evenly over graham cracker mixture. Refrigerate. 
Remove from fridge and let stand a few minutes before cutting into squares. You can lift the whole thing out using the foil and lay on counter to cut or cut in the pan. Store in fridge. Enjoy.
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